Cream of mushrooms is a versatile ingredient in the kitchen, loved for its creamy consistency and rich, delicious flavor. With over 50% mushrooms, including noble porcini and button mushrooms, this vegetarian sauce is a real treat.

• Rich, delicious taste
• With porcini mushrooms and mushrooms
• Versatile: ideal for pasta, meat, salad.
• Refined addition to numerous dishes
  
• Vegetarian and gluten-free
  

Perfect for enhancing a variety of dishes, from risotto to crostini, to a velvety soup, or on veal escalope, our mushroom cream adapts to any recipe.

Whether you use it to add a touch of elegance to a simple dish or as a base for a sophisticated delicacy, our mushroom cream is always an excellent choice in the kitchen. Che buono!

Ingredients: Porcini mushrooms (Boletus Edulis and relatives) 33%, sunflower oil, button mushrooms (Agaricus Bisporus) 18%, cream , onion, extra virgin olive oil, salt, parsley, garlic, pepper, acidifier: lactic acid, flavouring.

Allergens contained : Cream ( milk)

May contain traces of nuts .

Storage: Store in a cool, dry place.

After opening, store in the refrigerator and use within 10 days

Country of origin: Italy