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Le Colline

Pasta Casarecce Gluten Free 400g

Pasta Casarecce Gluten Free 400g

Regular price €4,99
Regular price Sale price €4,99
Unit price €12,48  per  kg
Sale Sold out
Tax included. Shipping calculated at checkout.

Avoid gluten, not authentic pasta enjoyment.

Discover incomparable Italian pasta art from Le Colline in the gluten-free version.

Casarecce is a short pasta of Sicilian origin. This unique shape allows the pasta to absorb sauces and ensures an intense flavor experience in every bite. Try our vegetable or basil-tomato sauces or our pestos with the Casarecce.

- Only 3 ingredients: corn flour, rice flour, water.
- 100% Gluten-free - 100% Italian - 100% Vegan
- Without genetic engineering (GMO)
- Authentic taste
- Does not overcook
- Perfect consistency “Al Dente”

Our pasta is created by experienced “ Maestri Pastai ” (pasta masters) who are dedicated to producing a product that reflects the passion for authentic Italian cuisine.

100% Italian ingredients, without GMOs: we only select the best for you. The rice and corn flours we use come exclusively from Italy. Quality is at the heart of every production phase, from the field to the table. Enjoy a healthy product made from natural ingredients without GMOs.

Craftsmanship at the heart of production: every step of our production is imbued with craftsmanship and tradition. Our pasta masters work with dedication to achieve a perfect consistency and authentic taste.

Choose our gluten-free pasta for a culinary journey that suits your lifestyle.


Order today and let yourself be transported to the heart of Italian tradition, gluten-free but full of flavour .

Choosing gluten-free has never been easier.


Cooking time: 9-10 minutes

Our cooking tip : to give the pasta an optimal taste, always cook it in plenty of well-salted water.

Country of origin: Italy

Ingredients: corn (90%) and rice (10%) flour, water.
It contains no allergens

Storage: Store in a cool, dry place

Nutritional facts. Nutritional values

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