Le Colline
Pasta Casarecce Gluten Free 400g
Pasta Casarecce Gluten Free 400g
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- FROM SMALL MANUFACTURE
- WITH THE BEST INGREDIENTS
- CLIMATE-NEUTRAL SHIPPING
Avoid gluten, not authentic pasta enjoyment.
Discover incomparable Italian pasta art from Le Colline in the gluten-free version.
Casarecce is a short pasta of Sicilian origin. This unique shape allows the pasta to absorb sauces and ensures an intense flavor experience in every bite. Try our vegetable or basil-tomato sauces or our pestos with the Casarecce.
Our pasta is created by experienced “ Maestri Pastai ” (pasta masters) who are dedicated to producing a product that reflects the passion for authentic Italian cuisine.
100% Italian ingredients, without GMOs: we only select the best for you. The rice and corn flours we use come exclusively from Italy. Quality is at the heart of every production phase, from the field to the table. Enjoy a healthy product made from natural ingredients without GMOs.Craftsmanship at the heart of production: every step of our production is imbued with craftsmanship and tradition. Our pasta masters work with dedication to achieve a perfect consistency and authentic taste.
Choose our gluten-free pasta for a culinary journey that suits your lifestyle.
Order today and let yourself be transported to the heart of Italian tradition, gluten-free but full of flavour .
Choosing gluten-free has never been easier.
Cooking time: 9-10 minutes
Our cooking tip : to give the pasta an optimal taste, always cook it in plenty of well-salted water.
Country of origin: Italy
Ingredients: corn (90%) and rice (10%) flour, water.
It contains no allergens
Storage: Store in a cool, dry place
