Pesto basil vegan 180g

Our Pesto al Basilico Vegano is a perfect combination of freshness, taste and sustainability. It is made from 100% plant-based ingredients.

Carefully selected ingredients: We select the best fresh locally grown basil leaves to create an intense and fragrant aromatic base. Fresh garlic, pine nuts and extra virgin olive oil combine harmoniously to create a creamy and inviting consistency, without the use of cheese or dairy products.

Rich Flavor: Our Pesto al Basilico Vegano offers a rich and enveloping flavor with fresh basil notes that combine with the robustness of the garlic flavors and the crunch of the pine nuts.

Sustainability at heart: We rely on local ingredients and recyclable packaging. In addition to its delicious taste, our vegan basil pesto is also an environmentally friendly choice.

Versatility in the Kitchen: This vegan basil pesto is incredibly versatile. Spread generously on crispy crostini, with your favorite Le Colline pasta for a quick and delicious dinner, or use as a dressing for salads and grilled vegetables. There are no limits to your culinary creativity with this vegan delicacy.

Our Pesto al Basilico Vegano is not only a culinary delight, but also an ethical and sustainable option for those looking for an animal-free alternative. Discover the world of vegan flavors with our vegan basil pesto and prepare to fall in love with a new dimension of taste, freshness and sustainability."

• Natural ingredients
• Vegan
• Fresh Italian basil
• Authentic taste
• Made from 100% plant-based ingredients
• Versatile in the kitchen

Discover more vegan and gluten-free products.

Ingredients: Italian basil 31%, sunflower oil, cashew nuts, extra virgin olive oil, tofu 5% (water, soy), salt, pine nuts, garlic, antioxidant: ascorbic acid, acidulant: citric acid.

Contains cashews and soy . May contain other nuts and peanuts .

Made in Italy. Store in a cool and dark place. After opening, store in the refrigerator and use within 5 days.