Special price (best before date): This product has a minimum shelf life until 10.02.2025

Our Pesto Verde Bio is prepared according to one of the oldest recipes from Genoa with selected organic ingredients of excellent quality, such as 100% Italian basil and extra virgin olive oil.

• 100% Organic
• 100% Italian basil
• Gluten-free
• Natural ingredients
• Versatile in the kitchen

Taste: Fresh, aromatic, basil-intensive.

Carefully selected ingredients: We select the best leaves of fresh, locally grown basil to create an intense and fragrant aromatic base. Fresh garlic, pine nuts and extra virgin olive oil combine harmoniously to create a creamy consistency.

Rich flavor: Our Pesto Verde Bio offers a rich and enveloping flavor with fresh basil notes that combine with the robustness of the garlic flavors and the crunchiness of the pine nuts.

Sustainability at heart: We use local ingredients and recyclable packaging. In addition to its delicious taste, our organic pesto is also an environmentally friendly choice.

Versatility in the kitchen: This delicious pesto is extremely versatile. Spread it generously on toasted bread for tasty bruschetta, perfect with your favorite Le Colline pasta for a quick and delicious dinner, or use it as a dressing for salad, grilled vegetables or on top of Caprese.

Ingredients: Extra virgin olive oil*, Italian basil* (34%), cashew nuts , cheese ( milk* , rennet, salt), rice syrup*, salt, pine nuts* , garlic*, antioxidant: ascorbic acid, acidifier: citric acid.
*from organic farming IT-BIO-006 • DE-ÖKO-007
Allergens contained : Nuts and milk
May contain traces of nuts and peanuts .
Storage: Store in a cool, dry place. After opening, store in the refrigerator and use within 10 days
Country of origin: Italy