Tomato sauce with vegetables 280g

Our tomato sauce with vegetables, prepared with eggplant, onions, peppers and artichokes, captures the freshness and variety of Mediterranean vegetables. Perfect with your favorite Le Colline pasta or as a side dish with meat or fish.

• From a small Italian manufacturer
• Selected Italian tomatoes
• Vegan
• Gluten free
• Natural ingredients
• Without GMO

Our fresh tomato sauces are the result of a tradition passed down through generations, in which every step of production is carried out with the utmost care and dedication.

We only use sun-ripened Italian tomatoes, carefully selected to ensure freshness and the best quality. In addition to the tomatoes, we only add premium ingredients such as extra virgin olive oil, fresh garlic, aromatic basil and selected spices to create a rich, tasty and authentic Italian sauce.

Enjoy the fresh and irresistible taste of freshly harvested tomatoes, transformed with care and passion into a delicious sauce full of flavor and freshness.

Ingredients: tomato pulp (80.3%), peppers (9.5%), extra virgin olive oil, aubergines (1.4%), red onions (1.2%), artichokes (0.9%), green olives (0.5%), black olives (0.5%), sun-dried tomatoes (0.5%), sea salt, CELERY (0.2%), capers (0.2%), acidifier: citric acid

Allergens contained: CELERY

May contain traces of olive stones

Our cooking tip: Heat the sauce briefly and add the cooked pasta

Storage: After opening, store in the refrigerator and use within 5 days

Country of origin: Italy

Nutritional values ​​- 100 g contain on average

Calorific value 220kj/53 kcal

Fat 2.9 g

of which saturated fatty acids 0.0 g

Carbohydrates 4.9 g

of which sugar 3.9 g

Dietary fiber 1.5 g

Protein 1 g

Salt 1.2 g